The Best Tools for Keeping Your Fridge Odor Free

My brother-in-law has a hard and fast rule when it comes to leftovers: three days and they’re out, regardless of how tasty they were to begin with, or whether they’d make a good lunch on day four. When I visit, I’m always in awe when I peek into this militant refrigerator (which, I should add, services a family of five) to reveal a clean, tidy space filled with healthy produce, a diverse array of non-ancient perishables, and scant clues of meals past.

My refrigerator, on the other hand, tends to get attached to its food. My husband, the primary cook in our house, is guilty of serving leftovers for days on end. Individual items linger, too. Cilantro from taco nightcream cheese

Leave a Reply

Your email address will not be published. Required fields are marked *